Keto Bread Loaf
![](https://static.wixstatic.com/media/86fff7_b7c4967dbc434d5b924dced3c957d969~mv2.jpg/v1/fill/w_720,h_960,al_c,q_85,enc_avif,quality_auto/86fff7_b7c4967dbc434d5b924dced3c957d969~mv2.jpg)
This is a generic bread that can be served with pretty much anything. You can make toast, bread and butter, spread some almond butter on it, some sugar-free jam, take your pick. This has a great texture, like regular bread, and is quite delicious! If you cut this into 8 equal slices, it has 2g net carbs, 26g fat, and 7g protein per slice. Here's the recipe:
Ingredients:
4 eggs
7 oz cream cheese
4 Tbs olive oil
1 cup almond flour
2 Tbs psyllium husks powder
1 tsp sea salt
1 tsp baking powder
Directions:
Preheat oven to 400*F.
Beat eggs until fluffy. Add cream cheese and oil. Mix well.
Add remaining ingredients.
Spread dough batter into a bread loaf pan (9x5"), greased with butter.
Bake 30 minutes, or until golden brown on top. Use a toothpick to check that inside is cooked.
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